Construction of a brand-new commercial retail space spanning 32,188 square feet, with, 18,000 square feet dedicated to the fit-up of the new Healthy Living Market which included MEP design-build, the implementation of a CO2 refrigeration system, meticulous coordination of all kitchen equipment, and the installation of a detailed interior design package.

Extensive site work included the installation of multiple catch basins to ensure proper drainage and use of permeable pavers to facilitate natural water infiltration and allowing for efficient stormwater management. The integration of edible gardens within the site not only added a visually appealing touch but also provided an opportunity for customers to connect with nature and experience the joy of locally grown, fresh produce.